Entity Name: | NAS RESTAURANT GROUP INC. |
Jurisdiction: | Illinois |
Entity Type: | Corporation - Domestic BCA |
Status: | Goodstanding |
Date Formed: | 20 Nov 2008 |
Company Number: | CORP_66835952 |
File Number: | 66835952 |
Type of Business: | All Inclusive Purpose |
Address | 308 W ERIE ST, CHICAGO, IL, 60654 |
Place of Formation: | ILLINOIS |
Name and Address | Role | Appointment Date |
---|---|---|
JONAS FALK, 430 W ERIE ST STE 403, CHICAGO, 60654, COOK-NOT IN CITY OF CHICAGO | Agent | 2023-08-18 |
Name and Address | Role | Account Number |
---|---|---|
JUSTIN ROLLS 430 W, ERIE ST ,STE, 403 CHICAGO IL, 60654 | Secretary | No data |
JUSTIN D ROLLS | Secretary | 340593 |
Name and Address | Role | Account Number |
---|---|---|
NAS RESTAURANT GROUP, INC. | Shareholder | 340593 |
Name and Address | Role | Account Number |
---|---|---|
JONAS SETH FALK | President | 340593 |
JONAS FALK 430 W, ERIE ST , STE, 403 CHICAGO IL, 60654 | President | No data |
License Type | License Number | Status | License Code | License Description | Business Activity | Date Issued | Effective Date | Expiration Date |
---|---|---|---|---|---|---|---|---|
BUSINESS LICENSE | 2256139 | Issued | 1006 | Retail Food Establishment | 735 - Preparation of Food and Dining on Premises With Seating | 2023-01-26 | 2022-09-16 | 2024-09-15 |
BUSINESS LICENSE | 2807632 | Issued | 8343 | Food - Shared Kitchen - Supplemental | 803 - Operation of a Shared Kitchen - Secondary to Primary Business (Supplemental) | 2022-06-24 | 2022-06-24 | 2024-09-15 |
BUSINESS LICENSE | 1954012 | Issued | 1006 | Retail Food Establishment | 775 - Retail Sales of Perishable Foods | 2014-07-30 | 2014-09-16 | 2016-09-15 |
Name | Type | Effective Date | Cancellation Date | Cancellation Type | Last Renewal Date |
---|---|---|---|---|---|
MIXED GREENS | Assume Name | 2023-08-21 | 2016-04-01 | No data | No data |
Class | Series | Voting Rights | Authorized Shares | Issued Shares | Par Value |
---|---|---|---|---|---|
COMMON | No data | Voting Rights | 1000 | 1000000 | No data |
Date of last update: 16 Jan 2025